Dukkah | Spices | Nuts | Vegan | Gluten Free | GMO Free
Aussie Dukkah (also spelled Duqqa or Dukak) is an Egyptian side dish consisting of a mixture of herbs, nuts and spices. The word is derived from the Arabic for ‘to pound’ since the mixture of spices and nuts are pounded together after being dry roasted to a texture that is neither powered nor paste like.
Ingredients: Macadamia, cashew, sunflower and sesame seeds, coriander, cumin, turmeric, lemon myrtle, wattle seed and pepper.
GMO free ingredients, vegan friendly and gluten free.
Made from Australian and imported ingredients.